5 bottles Essencia from five different producers.
You save 227 EUR, compared to single purchase!
2009 PORGANYI ESSENCIA
Residual sugar content: 351 g/l
Latest released vintage of Essencia. 2009 was a humid, rainy year up to the end of September, followed by a longer dry period, which allowed to harvest some outstanding quality. A characteristically fast maturing vintage with soft acids.
2008 DOROGI BROTHERS ESSENCIA
Residual sugar content: 564 g/l
"... One drop on my tongue excited every taste bud. It explodes and outwardly reverberates joy and juiciness throughout the body... sound familiar? I literally had to sit down. This needs no other flavor to balance it, just sip and enjoy the euphoria." (wine blog bluedanubewine.com)
2005 PANNON TOKAJ ESSENCIA
Residual sugar content: 614 g/l
"Amber, floral and all kinds of fruits, some spices, a nose you could try to describe in book form. Imensely sweet, with superb acidity to back it up, playful and refined, gorgeous, refreshing even, stunning, and incredibly long. 98 points. Amongst Top 50 wines tasted in 2012." (Christer Byklum, mywinesandmore.blogspot.fr)
2008 EVINOR ESSENCIA
Residual sugar content: 525 g/l
A 100% Harslevelü Essencia from the celebrated Kincsem vineyard, which was once Baron Waldbott's property. Kincsem is named after the invincible Hungarian racehorse, that still today helds the unbeaten record of having won 55 races for 55 starts in the 1870's and 1880's.
1988 VINARIUM HUNGARICUM
Residual sugar content: 462 g/l
Király-hegy, the "King Mountain", situated near Mád, was mentioned among the eight most wellknown dülö-s of Hegyalja in 1963. The vineyard classification rates Király-hegy as a first class growth. Famous noblemen once possessed tracts in this vineyard, including Prince Esterházy, Count Wolkenstein, Count Zichy, Count Andrassy and Count Batthyány.
content: 4x 0,25 l, 1x 0,375 l
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our price: € 680,00
incl. 19% VAT, excl. shipping costs
(price per liter: 485,71 €/l)